How to Make Delicious Pecak ikan pe (ikan taman / pari asap)

Pecak ikan pe (ikan taman / pari asap).

You can have Pecak ikan pe (ikan taman / pari asap) using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pecak ikan pe (ikan taman / pari asap)

1. It's 5 potong of ikan pe (ikan taman/ ikan pari).
2. You need 10 of cabe rawit.
3. Prepare 5 of cabe merah keriting.
4. It's 1 bungkus of teras.
5. It's 1/2 ruas jari of kencur.
6. It's 1/2 buah of tomat.
7. It's sedikit of Gula merah.

Pecak ikan pe (ikan taman / pari asap) step by step

1. Goreng ikan pe / ikan asap sampe agak kecoklatan (biar gak bau) lalu sisihkan.
2. Goreng sebentar tomat sampai agak layu/ agak empuk.
3. Ulek cabe. terasi. kencur. garam + sedikit gula merah. masukan tomat goreng.
4. Lalu masukan ikan yang sudah di goreng ke dalam sambal kemudian penyet ikan lalu baluri dengan sambal 🤤 siap di hidangkan.

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